I have great
admiration for people who challenge the status quo or who go against popular
opinion not for personal gain but to better the world around them. It has
always struck me as selfless because oftentimes these “rebels” aren't around to
see the results of their efforts.
My oldest
and dearest friend has a beautiful 14-year old daughter who I believe embodies
these character strengths. Since she was a small child, Katie has had a natural
tendency to protect not just people but all living things. It’s part of who she
is. As soon as she was able to really assert herself, she refused to eat meat
because it came from the killing of animals. The fact that a 7-year old could
connect those dots was mind-blowing. These weren’t views taught to her by her
parents. Other than the occasional rodent brought into the house by the kids over
the years, my girlfriend and her husband have never owned a pet, nor are they
members of PETA. In fact, they both enjoy eating meat pretty routinely. So
where does that pure and honest love for animal wellbeing come from in this
little lady? I wish I knew so I could get some for myself. I find her choices
even more special and admirable when I recall how challenging it can be to be
different and to think differently in childhood, especially during those dreadful
teen years. She’s quite remarkable.
My driver in adopting a whole-food,
plant-based lifestyle has never been the selfless “compassion” angle. It has
always been about optimizing my health and trying to prevent diseases,
especially those that run in my family. Looking at the two primary reasons that
compel people to give up meat and animal products (dairy and eggs), I chose the
selfish one.
When I
watched Food Inc. in the summer of 2010 (prior to adopting a whole-food, plant-strong diet), I didn’t like the cruelty I saw
inflicted on factory farm animals but once the movie ended I didn’t think much
more about it. In fact the only action I took -- again motivated by the health
component -- was to begin buying 100% organic grass-fed beef, organic chicken,
etc. (Though, I do recall "patting myself on the back" that we were
at least eating animals slaughtered “humanely” and by someone with a heart. Talk
about a warped justification!)
I don’t know
what our children’s takeaways will be from the book once we read it together,
but when I read it by myself I was reminded of how our clothing, food and
entertainment choices impact other living things, as well as the negative
consequences those same choices have on the health of our planet. Absent of a
life or death need, I don’t believe there’s any valid reason to harm another
being. To do so simply to fill a want or desire or to carry out a hobby or
interest feels unjustifiably wrong. I say this now but if history has taught me
anything, I will require constant reminders. I’m no Katie. Who knows, maybe my
children will end up being my conscious, in which case I’d welcome it.
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